Goloka Chandan Incense

Goloka Chandan is a hand-rolled masala sandalwood incense from Bengaluru, India. "Chandan" is the Hindi word for sandalwood. Goloka makes it with sandalwood oil and a special sandalwood powder, which gives a mild, cooling sandalwood scent.

Product details

• Brand: Goloka
• Maker: Goloka Seva Trust, Bengaluru, India
• Scent: sandalwood (chandan) - mild, cooling, woody
• Ingredients: sandalwood oil, sandalwood powder
• Type: masala incense sticks
• Pack: 15 g, about 14 sticks

How to use

1. Light the tip and let the flame burn for a few seconds.
2. Blow out the flame so the stick glows and smoulders.
3. Place it in an incense holder, or upright in a bowl of sand or rice, on a heat-proof surface.

Burn in a ventilated room and never leave burning incense unattended. Keep away from children and pets.

Questions

Indian or Nepalese sandalwood incense?

Goloka Chandan is an Indian masala stick with sandalwood oil. Our Sandalwood Incense and Tibetan Sandalwood Incense are handmade in Nepal from natural ingredients, with no synthetic fragrance.

Where do the profits from Goloka incense go?

Goloka is made by Goloka Seva Trust, a charitable trust run by ISKCON Bangalore. According to the maker, 100% of manufacturing profits from Goloka products go to charitable activities.

More from Goloka: Goloka Nag Champa Incense, Goloka Palo Santo Incense, Goloka Buddha Incense. See all incense sticks from India.